Nachhaltigkeitswoche 2025: Bee Conscious

Join us for an inspiring workshop where we explore the sweet intersection of sustainability, science, and food!

• Discover the essential role of bees in maintaining biodiversity and food security 
• Learn about sustainable and ethical beekeeping practices 
• Understand the impact of climate change on pollinators 
• Explore how honey can be used in food and food science to develop nutritious and innovative products 
• Taste, learn, and reflect on how small choices can support a healthier planet

Who should join? 
Food lovers, sustainability enthusiasts, scientists, students, and anyone curious about bees, honey, and eco-friendly food innovation. 

Let’s bee inspired, bee informed, and bee the change!

Speaker: Simona Elena Bisboaca – CEO APIPHEN Sarl (CH) & Phenalex srl (RO)
Language: Englisch

Ort: Campus Rapperswil-Jona, Gebäude 5, Raum 5.001
Date: Friday May 09, 2025 16:00 – 17:30

Bee Conscious is one of many exciting events in the Sustainabilityweek Rapperswil.